Mesclun with Red Grapefruit and Feta

thanks for sharing katie!

Mesclun with Red Grapefruit and Feta

5 oz mesclun (or mixed greens)

1 cup canned grapefruit sections, packed in water

1/4 cup feta cheese, crumbled

2 tbsp grapefruit juice

1 tbsp white wine vinegar

1 tsp olive oil

1 tsp honey

1/4 tsp table salt

1/8 tsp black pepper, freshly ground

combine first 3 ingredients in a large bowl. combine grapefruit juice and remaining 5 ingredients in a small bowl; stir well. Pour over salad greens; toss gently.